Oven Baked Salmon

INGREDIENTS:

1 Fillet Salmon

2 tbsp Diced Bell Pepper

2 Lemon Slice

1 Ring Red Onion

Sesame Seeds

1 Cup Shredded Cabbage

1 T Sesame Oil

3 T Sesame Oil

1/4 tbsp Wasabi

DIRECTIONS:

1. Preheat the oven to 350 F.
2. Rub the skin of the Salmon with salt.
3. Place on a sheet of baking foil and top with sliced lemon, bell pepper, red onion and sesame seeds
4. Fold up into a parcel and bake in oven for 12-15 minutes.
5. In a small bowl, mix Mayonnaise, wasabi and sesame oil.
6. Mix with cabbage, turn onto a plate and place baked salmon on top.

➡ Nutritional Information:

Calories: 696.94

Carbs: 10.7g (10.60%)

Net Carbs: 7g (6.94%)

Protein: 30.7g (30.43%)

Fat: 59.5g (58.97%)

Total Weight: 100.9g